About Bryan Armentrout
After a successful career in Leading Corporate Food Safety and Quality Assurance, Bryan left Operations and established The Food Leadership Group.
Why would he want to do this? The short answer was to share the knowledge of what he had learned in the past 20+ years with as many people as possible. The benefits of food safety should be available to all.
Bryan has a degree in Cellular Biology and Physiology from the University of Wyoming. He is the past Vice Chair of the SQF Technical Advisory Council and has written a best-selling book on business management.
Expert Food Safety Consulting and Risk Assessment for Leading Food Manufacturers
Creator of the new comprehensive food safety risk assessment program to help drive continuous improvement and food safety culture in your company.
Trusted by Top Brands
Trusted by Top Brands: See Who Supports Us!
Proven Track Record with Global Brands and Food Safety Standards
Proprietary and Customized Risk Assessment Program
Expertise in FDA based Quality Assurance, Risk Mitigation, Food Safety, and Crisis Management
Hands-on Confidential Mentorship to Elevate Your Food Safety Standards
How It Works
Our Food Safety Risk Assessment process is not an audit. It is a proprietary process for identifying food safety risks specific to your company and mapping out a process for prioritization and gap closure.
STEP # 1
Assessment & Strategy
Corporate and Plant Assessment of Food Safety Systems
STEP # 2
Implementation & Training
Prioritization and Tracking of Food Safety Closure with Team Training
STEP # 3
Continuous Support & Compliance
Key Performance Indication Tracking and Crisis System Pressure Testing
Client Success Stories
Real results from top-tier companies that have improved food safety and compliance through our 1-year consulting program.
“Bryan knows about all there is to know about quality systems. He is an expert in SQF and can help anyone put together a world-class quality system in no time. I enjoyed the time we worked together at CSC Sugar.”
Justin Waldrep
VP of Quality Assurance,CSC Sugar
"One of Bryan's most impressive attributes is his breadth of knowledge. Not only does he possess an in-depth understanding of Food Quality Systems and Regulations, he is equally proficient in how to mitigate the impact of Food Recalls. Bryan’s knowledge combined with his excellent problem-solving skills allows him to quickly adapt to any situation and provide timely and accurate solutions. I strongly recommend Bryan and the Food Leadership Group for any Food Safety consulting."
Eric Hollekim
VP of QA and Food Safety, Saputo Dairy USA
Client Success Stories
Justin Waldrep
VP of Quality Assurance,CSC Sugar
“Bryan knows about all there is to know about quality systems. He is an expert in SQF and can help anyone put together a world-class quality system in no time. I enjoyed the time we worked together at CSC Sugar.”
WHAT CLIENTS SAY
"One of Bryan's most impressive attributes is his breadth of knowledge. Not only does he possess an in-depth understanding of Food Quality Systems and Regulations, he is equally proficient in how to mitigate the impact of Food Recalls. Bryan’s knowledge combined with his excellent problem-solving skills allows him to quickly adapt to any situation and provide timely and accurate solutions. I strongly recommend Bryan and the Food Leadership Group for any Food Safety consulting."
Eric Hollekim
VP of QA and Food Safety, Saputo Dairy USA
WHAT CLIENTS SAY
“Bryan knows about all there is to know about quality systems. He is an expert in SQF and can help anyone put together a world-class quality system in no time. I enjoyed the time we worked together at CSC Sugar.”
Justin Waldrep
“Endorsements from real customers lend a personal touch to the website and can go a long way...”
"One of Bryan's most impressive attributes is his breadth of knowledge. Not only does he possess an in-depth understanding of Food Quality Systems and Regulations, he is equally proficient in how to mitigate the impact of Food Recalls. Bryan’s knowledge combined with his excellent problem-solving skills allows him to quickly adapt to any situation and provide timely and accurate solutions. I strongly recommend Bryan and the Food Leadership Group for any Food Safety consulting."
Eric Hollekim
SVP of Food Safety, Health, Safety and Environmental Affairs at Saputo Inc.
“I worked under Bryan for three years and couldn’t have asked for a better leader and mentor. Bryan is a champion when it comes to risk communication, training food safety teams, and building a food safety culture within organizations. I look forward to working with him again in the future!”
Dr. Ana Craig
Director of Quality Assurance, Ripple Foods
“I have had the opportunity to work with Bryan for many years in a variety of roles ranging from customer to colleague to collaborator. I have found Bryan to be very knowledgeable in the areas in which we have engaged and willing to ask the needed and tough questions to get to the root of an “opportunity.” It is this willingness to engage at multiple levels within organizations that has enabled Bryan to become a trusted resource for many companies and professionals in the world of food safety."
Kurt Westmoreland
Chief Commercial Officer, FlexXray Foreign Material Inspection Services
"I have worked with Bryan for several years now. His passion for food safety and quality systems is world-class, and his knowledge and understanding of both regulatory requirements and real-world application of those needs sets him apart from others. He's bottom-line focused, and a mentor to so many. "
Joe Laino
Compliance Manager & Senior Food Safety Consultant, CFS Food Safety
